Great read.
Thanks for sharing
Thanks for sharing
You see, we have a different philosophy of knife fighting than any other art. Our thoughts are that if you actually have the time and distance to display your own knife, you have the time and distance to throw it all the way through your opponent's chest. Yes, we throw it that hard. And while I can throw as I was taught at the Buddhai Sawan, from a wide-legged, static position, I throw much better in the older, more traditional way that was shown me by Master Chai. It was taught to him, as I have related in an earlier story, by a Russian circus performer when he was a child. Basically it is throwing the knife exactly as Randy Johnson or Roger Clemens might throw a fastball, all leg thrust and upper body rotation. We honestly are trying to put it through our foe's chest and out his back; and if the distance somehow changes and we hit him with the hilt rather than the blade we are hoping to knock him down. This is older and more traditional because it is how a child who knows nothing will try to throw, with all his might. This is one of the cover photos, if you look closely you can see the knife vertical in the air between me and the target. Bruce Raymer and I are in our TBA jackets because we met halfway between Boise, Idaho and Salem, Oregon over Christmas vacation for the shoot, and it was damned cold... As far as I know, this is the first time any krabi-krabong knife work was shown to the world at large. My teachers loved it.
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